Knitting and Comfort Food

I’ve been knitting up a storm and finally got to the armhole split in the Boardwalk vest. The front stickies are being held while I work the back…



As you knit up the back you start to increase for the sleeve caps. You also work the finished edge at the same time…


It was cold, wet and rainy today so aside from knitting I also cooked a yummy recipe from my new Canadian Living whole grain cookbook. I don’t think there is anything much more comforting than a bowl of spoon bread…



It’s basically a soufflé cornbread. Lady Fia’s mom made the first one I tried from a recipe by the veggie guru Molly Katzen. This one has leeks in it along with cheddar and cayenne for a kick. John better get home quick or I might eat it all!!!


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